Crispy, flaky, and delightfully light, Khari is a classic tea-time favorite in every Indian household and the history of khari is long. But why stop at plain Khari when you can give it a creative twist? Here are some fun and delicious recipes with Khari that will transform your chai break into a memorable experience!
Delicious recipes with khari you should try:
1. Spiced Butter Khari
A delicious variation using common kitchen masalas.
You will require:
- Khari biscuits
- 2 tbsp butter (salted or unsalted)
- ½ tsp red chili powder
- ¼ tsp chaat masala or black salt
- ½ tsp crushed kasuri methi (optional)
How to prepare it:
Melt the butter in a small bowl or pan. Mix in chili powder, chaat masala, and kasuri methi (for fragrance). Brush lightly on each Khari. Toast on a tawa or oven for 1–2 minutes for added crispness.
2. Cheesy Khari Toast
The simplest mini cheese toast — no need to use the oven!
You will need:
- Khari
- Grated processed cheese or Amul cheese cube
- Oregano or mixed herbs
- Chili flakes (optional)
How to prepare:
Spread a good pinch of grated cheese on top of each Khari. Add herbs and chili flakes. Keep on a pan (with lid) on low heat or microwave for 30 seconds until the cheese melts. Ready!
3. Sweet Khari with Fruits and Honey
For when you desire something light and sweet to have with your tea.
You’ll need:
- Khari
- Sliced banana or mango
- A dollop of fresh cream or sweetened curd
- Honey
How to make it:
Put a spoon of cream or curd on every Khari, cover with slices of fruit, and drizzle with honey. Chill for 5 minutes if you prefer it cold. It’s creamy, fruity, and filling.
4. Chocolate Khari Treats
A yummy treat for children and chocolate fans!
You will need:
- Khari
- Melted chocolate or Nutella
- Sprinkles or crushed dry fruits
- Honey or chocolate syrup
How to do it : Dip one half of every Khari into melted chocolate. Sprinkle with sprinkles or nuts. Refrigerate for 10–15 minutes. Ready!
5. Khari Chaat
Ingredients:
- Khari
- Boiled potatoes, chickpeas
- Chopped onions, tomatoes
- Tamarind chutney, green chutney
- Sev, coriander
Method:
Crumble Khari lightly on a plate. Add boiled potatoes and chickpeas. Top with chutneys, chopped veggies, and sev. Finish with coriander. A flavorful fusion chaat!
6. Garlic Butter Khari
Flaky, buttery, and full of flavor — made with ingredients in your fridge.
You’ll need:
- Khari biscuits
- 1 tablespoon butter
- 1 clove garlic, grated or finely chopped
- A pinch of mixed herbs or oregano (optional)
Flaky, buttery, and full of flavor — made with ingredients in your fridge.
You’ll need:
- Khari biscuits
- 1 tablespoon butter
- 1 clove garlic, grated or finely chopped
- A pinch of mixed herbs or oregano (optional)
How to make it:
- Melt butter and sauté garlic in it for 30 seconds.
- Brush this garlic butter on Khari.
- Toast lightly on a tawa for extra crispness.
💡 Pairs beautifully with masala chai or tomato soup!
Final Sip
Khari is more than just a sidekick to your chai. With a little imagination, you can turn this humble tea companion into savory snacks that surprise and delight. Try these recipes at your next tea-time and let the flavors speak for themselves.
Have a unique Khari recipe of your own? Share it with us and get featured!
Check out creative recipes with Rusk for Tea time
If you are looking for some high quality tea time snacks like khari and rusk you can check out Khitijaa Enterprises Pvt. Ltd.
Kshitijaa Enterprises is a rusk and khari manufacturer in Indore that produces high quality rusk and khari and serves them in affordable rates. Kshitijaa enterprises collaborates with wholesalers, distributors and retailers to grow together. I f you want bulk khari and rusk Kshitijaa enterprises should be your go to. Kshitijaa Enterprises delivers in Indore and neighboring cities.
If you are someone looking for bulk wheat flour you should check out Shri Yade Agro Pvt. Ltd.
Shri Yade Agro is a Wheat flour manufacturing company in Madhya Pradesh that produces high quality whole heat flour made with 100% pure Madhya Pradesh (MP) wheat.